June 20, 2010
Lessons We”ve Learned from Eating with Sinners
By Brandon Smith The ministry I serve, the Christian Campus House at Northwest Missouri State University in Maryville, does not necessarily operate under what I would call a “written budget.” This mostly is because we rarely have money with which to budget. And while I am only half joking, my serious half supposes one of the biggest line items, if we did have a written budget, would be “food.” College students like to eat. A lot. And we like to feed them. We place such an emphasis on food in our ministry, not because we are gluttons, but because something
